Composition of a Commercial Kitchen for Rent
Commercial kitchens are the type of kitchens approved by the health department of the state for food preparation for manufacturing companies. These are kitchens that will prepare foods and packed foods that will be sold to the people. The health officials of the state usually check the commercial kitchens regularly just to check if they have been complying with the laws regarding public health. There are important things that must be considered if you would like to rent a commercial kitchen.
The laws of the state
If you are into food planning and preparation sold to the public, you must conform to the rules and laws of the state. They have certain requirements regarding food preparation in commercial kitchens. The rules usually vary from one state to another & you should also know that you must always check the laws from time to time within your locality before you start a business that involves preparation of foods.
For you to be able to operate and then set up a kitchen for commercial use, you have to fill out the licensing application provided by the health department. The application depends on the laws and the requirements in your state. The licensing varies depending on the state like in New Hampshire, they have annual food service license application there, food service establishment floor plan review and checklist and a hazard control plan too.
You have to also comply with the water system requirements along with the floor plans too with the list of food ingredients that are going to be processed in the competence. After all these, there will be an inspection in the site and if you were able to meet all the requirements of the health department for commercial kitchen, you will be given a temporary license.
Renting a commercial kitchen
For those who would like to start a small business, converting your own space and turn it into a commercial kitchen is also possible. This can be a great option for those who have limited budget and cannot rent an expensive space. But if you want to do less and still be able to comply with the health department requirements, it will be best if you will just rent a previous space that was established as a commercial kitchen. You can ask within the community or from churches nearby if they have commercial kitchen spaces for rent.
Regardless if you would like to start a new business or you just want to expand your current business, you will need more spacious space. Commercial spaces for lease are often located in buildings or retail outlets like shops, mall and business establishment but the there is a contract that must be filled up by the renter and the leasing contract indicates the fixed time of the lease. This means that you cannot withdraw and end the contract anytime you want if you don’t have enough budgets to pay for the fee. Renting a kitchen is just like renting a house or an apartment because you cannot just withdraw anytime and say you don’t have enough money to pay for the rental fee anymore.
There are some Commercial Kitchen For Rent image (click for larger version):